{"product_id":"more-than-the-eyes-art-food-and-the-senses","title":"More Than the Eyes: Art, Food and the Senses","description":"\u0026lt;p\u0026gt;Writer Ellen Mara De Wachter considers the ways in which food, when used as a material in contemporary art, confronts, subverts, and ultimately brings us to our senses. Focusing on artists working between 1960 and 2000, the book shows how we have become restricted by a hierarchy that values sight and reason above other senses, and how encounters with food in art can help us break this bind. Topics include Carolee Schneemann's performance pieces using meat; the way Hannah Wilke rejects the imperative for women to be \"sweet\"; Zoe Leonard's exploration of decomposition as process; Adrian Piper's conceptual work incorporating hamburgers; the SoHo artists' restaurant FOOD; Agnes Denes' wheat field near Wall Street; and how artists like Sarah Lucas and Andy Warhol introduce working-class iconography into the gallery and museum.\u0026lt;\/p\u0026gt;\n\u0026lt;p\u0026gt;By Ellen Mara De Wachter. Published by Atelier Éditions, 2025. 240 pages including 60 images, 18 x 23.5 cm, paperback with flaps.\u0026lt;\/p\u0026gt;","brand":"Dunes.fyi","offers":[{"title":"Default","offer_id":52806416400695,"sku":"9781954957046","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/1109\/7399\/files\/atelier-editions_more-than-the-eyes_cover-flat_low-res.jpg?v=1786303307","url":"https:\/\/dunesbooks.fyi\/products\/more-than-the-eyes-art-food-and-the-senses","provider":"Dunes.fyi","version":"1.0","type":"link"}